Izinhlanganisela ezehlisa ukushuba kwamanzi emanzini zibizwa
Impendulo ithi:
- ubuthi.
- ama-inhibitors.
- ama-surfactants.
- impahla yobunkondlo.
Ama-surfactants ayizinhlanganisela ezinciphisa ukushuba kwesimo samanzi.
Asetshenziswa ezinhlelweni ezahlukahlukene, kufaka phakathi izinto zokuhlanza nemikhiqizo yokuhlanza, kanye nasezinqubweni zezokwelapha nezimboni.
Ukushuba kwendawo amandla ahlangene phakathi kwama-molecule endaweni esibonakalayo phakathi koketshezi olubili noma phakathi koketshezi nokuqinile.
Lokhu kuhlangana kwenza amanzi akhe amaconsi phezulu, kunokuba asakazeke.
Ama-surfactants asebenza ngokuqeda ukungezwani kwendawo, okuvumela amanzi ukuthi asakazeke ngokulinganayo.
Ngokunciphisa ukungezwani kwendawo, ama-surfactants asiza futhi ekwandiseni ukuncibilika kanye namandla kwezinye izithako kwisixazululo.
Ngenxa yalesi sizathu, zivame ukusetshenziswa ekuhlanzeni imikhiqizo kanye nezinqubo zezimboni.